White Sauce Pasta Recipe | How to Make Exotic Alfredo

How to make White Sauce Pasta Recipe or Exotic Alfredo at home with step by step photo recipe. This white sauce pasta or exotic alfredo is a silky smooth and aromatic sauce made from milk, all-purpose flour and butter. Traditional white sauce pasta recipe prepared with penne rigate pasta but you may use macaroni, rotini, tortiglioni, etc. White sauce pasta is very easy to make at home. It may continue to thicken as it cools down, so serve this pasta when it’s hot.

How to Make White Sauce Pasta #

However, if you are preparing exotic alfredo for a party then boiled pasta, make a sauce, stir-fried veggies in advance. While serving time, reheat the sauce with milk. Adjust the consistency of a sauce with milk or water as per your preference then add boiled pasta and veggies. Cook for a while and serve hot.

Furthermore, I want to share some suggestions for a white Sauce Pasta Recipe. Firstly, boiled penne pasta till 90% with some salt and oil. Additionally, always use butter instead of oil. It’ll give a creamy texture in pasta. Secondly, while preparing a white sauce, add milk in batches to avoid lumps in a sauce. Moreover, you can use whole wheat pasta and add any veggies of your choice like boiled sweet corn, broccoli, zucchini, green peas, cauliflower, carrots, mushrooms, french beans, onion, etc to make white sauce pasta. Lastly, for a cheesy flavor, you may add cheese like process cheese, cedar cheese or mozzarella cheese.

How to Serve White Sauce Pasta (Exotic Alfredo) #

White sauce pasta or exotic alfredo serve hot. You may reheat leftover pasta with some milk to make the sauce thinner while serving. This white sauce pasta or exotic alfredo also serve with garlic bread or soup. You may serve white sauce pasta as a snack or a dinner.

Instructions to Make White Sauce Pasta Recipe #

1. Firstly, take a pan and add water. When water boiling add penne pasta, salt and oil.

2. Cook pasta till 90%. And remove water and rest the pasta.

3. Take a kadai. Add butter and capsicum. Roast on high flame for 2 minutes. Then remove it on another plate.

4. In the pan, add maida. Mix it well and roast for 1 minute.

5. Now add milk and stir continuously. There are no lumps. And boil for 2 minutes on medium flame.

6. When gravy starts thicken, add salt, black pepper powder, mixed herbs and red chilli flexes. And mix it.

7. Add roasted capsicum and grated cheese. Mix it again and cook for 2 more minutes.

8. Then add boiled pasta in it and mix gently for 1 minute.

9. Your white sauce pasta or exotic alfredo is ready to serve.

Tips to Making Exotic Alfredo (White Sauce Pasta) #

1. Firstly, boiled penne pasta till 90% with some salt and oil.
2. Additionally, always use butter instead of oil. It’ll give a creamy texture in pasta.
3. Secondly, while preparing a white sauce, add milk in batches to avoid lumps in the sauce.
4. Traditional white sauce pasta recipe prepared with penne rigate pasta but you may use macaroni, rotini, tortiglioni, etc.
5. Moreover, you can use whole wheat pasta and add any veggies of your choice like boiled sweet corn, broccoli, zucchini, green peas, cauliflower, carrots, mushrooms, french beans, onion, etc to make white sauce pasta.
6. If you are preparing exotic alfredo for a party then boiled pasta, make a sauce, stir-fried veggies in advance. While serving time, reheat the sauce with milk. Adjust the consistency of a sauce with milk or water as per your preference then add boiled pasta and veggies. Cook for a while and serve hot.
7. White sauce pasta or exotic alfredo also serve with garlic bread or soup.
8. Lastly, for a cheesy flavor, you may add cheese like process cheese, cedar cheese or mozzarella cheese.

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